Greener Journal of Biological Sciences

Vol. 10(1), pp. 33-37 2020

ISSN: 2276-7762

Copyright ©2020, the copyright of this article is retained by the author(s)

https://gjournals.org/GJBS

 

 

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Morpho-Anatomical Properties and Some Quantitative Chemical Analyses of Peperomia  pellucida  (L.) Kunth.

 

 

*Wahua, C.;Mandah, P.C.

 

 

Department of Plant Science and Biotechnology,

University of Port Harcourt, Choba,

P.M.B.5323, Nigeria.

 

 

 

 

ARTICLE INFO

ABSTRACT

 

Article No.: 022920043

Type: Research

 

 

This research investigated the morpho-anatomical and some quantitative chemical analyses of Peperomia pellucida (L.) Kunth. Observations of plant parts aided by measurements were done and these were sectioned following Wahua’s method and root tips squashed with FLP Orcein according to Okoli and photomicrographs taken with Sony camera, 7.2 Mega pixels. It is a succulent, annual, dicotyledonous herb possessing bisexual flower inflorescences and grows up to 45cm in height. The leaf is simple, alternate, heart-shaped and glabrous with margin measuring up to 3±2.1cm long and 3±2.3cm wide. Amphistomatic, the foliar micro-morphology revealed anomocytic stomata and uniseriate trichomes. The anatomy of mid-rib showed secondary vascular system while the petiole revealed vascular traces with large parenchyma. The root section showcased centralized xylary rays with exarch structure. The quantitative analyses revealed 1535.90mg/kg of potassium, 4571.85 mg/kg of sodium and 976.35mg/kg of iron. It has nutritive and saponification properties. The information generated here further aid the delineation of the species.

 

Accepted:  03/03/2020

Published: 07/05/2020

 

*Corresponding Author

Wahua, C.

E-mail: chika.wahua@ uniport.edu.ng

Phone: +2348064043448

 

Keywords: Morphology; Anatomy; Quantitative; Stomata; Properties

 

 

 

 

 

 


INTRODUCTION

 

Peperomia pellucida (L} Kunth belongs to Piperaceae comprising 5 genera (Piper, Peperomia, Zippelia, Maekia and Verhuellia) and over 3600 species. They are mostly herbaceous plants. The previously recognized pacific genus Macropiper was recently merged into piper (Wanke et al.,2007).The vast majority of pepper can be found within two main genera, Piper (2000 species) and Peperomia (1600 species) (Stevens, 2001)..

Peperomia pellucida is widely distributed in many South American and Asian countries (Santos et al., 2001). The plant is occasionally cultivated and sparingly naturalized in Hawaii. (Wagner et al., 1999).

Plants have played a significant role in maintaining human health and improving the quality of human life for thousands of years, and served as valuable components of food and medicines (Craig, 1999). P. pellucida leaves and stems may also be eaten as vegetable (Hua et al., 1991). Throughout America, it is known as pepper elder, silver-bush, rat-ear, man to man; Brazil -lingua de sapo, herva –de-jabuti; Asia-cang cua; Nigeria-Shining bush. The stem anatomy revealed a polystelic structure, the epidermis is composed of a single layer of cells with simple uniseriate trichomes (Pulak, 2012). Sodium level for Peperoma was 17.11ppm Egwuche et al. (2011).

The relevance of this study is based on the fact that, though in most part of Nigeria Piperoma pellucida is found growing in residential areas as a weed, it has useful properties for soap making and blood building vegetable. The objective of this study is based on investigating the morpho- anatomical and quantitative estimation of some of its phytochemical properties.

 

 

MATERIALS AND METHODS

 

Study Area: The plant was harvest as a weed growing in Choba residential Quarters, Obio-Akpo Local Government Area of Rivers State, Nigeria.

 

Epidermal Studies: Fresh leaves and stems were peeled following the method of Cutler (1978). The epidermal peels were, thereafter, passed through series of 30%, 50%, 70%, 95%, 100% ethanol for 2 minutes in each and then allowed to rehydrate in water for about 5 minutes. The treated peels were then stained with Safaranin and counter stained with Alcian blue, the excess stain is washed off in distilled water and then placed on a glass slide mounted with one or two drops glycerine. Photomicrographs were taken from good preparation.

 

Anatomical Studies: Seeds of the plant were plated in petri dishes containing wetted 110mm Whatman filter paper. After three to five days, harvest was made for primary anatomical study and two weeks to one month, for the secondary anatomy. The harvested stems, leaves, petioles, flowers, fruits and roots were fixed in FAA in the ratio of 1:1:18 of 40% formaldehyde, acetic acid and 70% alcohol for at least 48 hours following the method of Johansen, (1940). The free hand sectioning using a systematic arrangement of 5 razor blades as described by Wahua et al. (2013) was also adopted. Microphotographs were taken from good preparations.

 

Quantitative Phytochemical Estimation

 

IRON ION: Fresh leaves of Peperomia pellucida were collected, air dried and blended. The instruments used for this test were adjusted and its vital settings recommended were put in place, a wavelength of 248nm was selected then the air and gas flow was adjusted slit width. Hallow cathode lamp was stabilized and allowed adequate time to energize. The instrument was calibrated with iron ion concentration to obtain a standard plot.1g of the sample of Peperomia pellucida was aspirated into the instrument and the concentration of Iron in the sample was obtained extrapolation from the standard iron ion graph in ppm or mg/L.

 

POTASSIUM ION: Fresh leaves of Peperomia pellucida were collected air dried and blended.1g of the pulverised sample was digested and the solution was made up to 50mls with distilled water. The instrument employed for the test was programmed to the recommended vital settings, air and gas pressure were adjusted and a wavelength of 766nm was selected. Standard potassium ion concentration was aspirated into the instrument “burner chamber” to calibrate the equipment and to plot the graph of the standard ion. The aspirator tubing’s system was occasionally flushed with water before the sample was aspirated. The concentration of potassium ion in the sample was automatically displayed on the screen of equipment and also printed out for documentation.

 

SODIUM ION: Fresh leaves of Peperomia pellucida was air dried and blended. The equipment employed for the test was adjusted to the recommended vital settings, the air and gas pressure were adjusted to slit width and a wave length of 589nm was selected. The instrument was calibrated with the standard sodium ion concentration to obtain a standard sodium ion graph.1g of the sample was aspirated into the instrument and its concentration obtained by extrapolation from the standard graph in mg/l or ppm.

 

 

RESULT

 

Morpho-anatomy

 

Peperomia pellucida   has simple alternate, heart shaped, smooth, translucent leaves and its surface is glabrous. The adaxial surface is medium green while the abaxial surface is whitish green and cordate to base. The foliar study revealed acute apex which is palmately 3-5 veined and ovate form, its petiole is 2 ±1cm long. The ovary is ellipsoid and inflorescence is made of compact erect terminal spikes of minute creamy white flowers. The stem is succulent, translucent pale green having erect or ascending form. It is branched and glabrous. Fig. 1.

 

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Fig. 1: Peperomia pellucida (L) Kunth.

Arrow revealed Inflorescence

 

 

EPIDERMAL STUDIES

 

The adaxial and abaxial layers have anomocytic stomata, glandular layer are present with trichomes, amphistomatic. Thick with epidermal cells arranged in enlongated rows with the anomocytic stomata abundantly distributed all over the surface. In the adaxial layer.  Figs. 2 and 3.   

 

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Fig. 2: Abaxial epidermis of Peperomia pellucida

Co represents contiguous cells, Arrow showed glandular trichome.

 

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Fig. 3: Adaxial epidermis of Peperomia pellucida

    

 

MID-RIB ANATOMY

 

The epidermis is made up of large spherical cells, with the presence of uniseriate trichomes having about two rows of cell. The cortex is made up of about two large parenchymatous cells and one spherical shaped vascular bundle with a parenchymatous sheath was observed. Fig.4.

 

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Fig. 4:  Mid Anatomy of Peperomia pellucida (T.S.)

Arrow showed vascular bundle, Lm represents the lower mesophyll and Um Upper mesophyll.

 

 

NODAL ANATOMY

 

Nodal anatomy revealed seven vascular bundles centrally arranged and departures at the region of petiole attachment to the node. Fig.5.

 

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Fig. 5: Nodal Anatomy of P. pellucida. (T.S.)

Arrow showed leaf gaps, region of departure of vascular system from the node to petiole of leaf. Vb is vascular bundle in ring structure and vt represents the vascular traces.

 

 

PETIOLE ANATOMY

 

The epidermis is made of a single layer of cells. The cortex and pith is generally predominated by parenchyma. Three traces of vascular bundles are clearly observed. Fig. 6.

 

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Fig. 6: Petiole of Peperoma pellucida (T.S.)

Vb is the vascular arc of mid rib and Lb revealed the leaf blade or lamina.

 

 

STEM ANATOMY

 

The stem has a polystelic structure .The epidermis has simple uniseriate trichomes. The hypodermis is composed of 2 to 3 layers of collenchyma with thick walled cells. The general cortex is preoccupied with large parenchymatous cells. The vascular bundles are distinctly prominent with lots of sclerenchymatous cells. Fig.7.

 

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Fig. 7: Stem of Peperoma pellucida (T.S.).

Arrow revealed vascular bundle irregular arrangement and pth is the pith region dominated by parenchyma, h is the hypodermis, r is the trichome, E represents the single layer of epidermis

 

 

ROOT ANATOMY

 

The anatomy of the root revealed a single layer of piliferous cells, large parenhymatous cells occupied the region of root cortex made of about 3-4 layers. The root endodermis is not clearly visible. The vascular bundle are arranged in triangular form and closely packed in the pith region. The presence of lateral roots from the pericycle were observed. Fig. 8.

 

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Figure 8: Root Anatomy of Peperoma pedulaca (T.S,)

Arrow revealed xylary vessels while rh showed root originating from pericyclic region and pg is polygonal parenchyma in the general cortex.

 

 

Table 1. : Quantitative Estimation for Iron, potassium and sodium ion in Peperomia pellucida.

Sample Identity    Leaves)

 

Iron     (Fe) mg/kg

Potassium  (K) mg/kg              

Sodium (Na) mg/kg

Peperomia  pellucida     

976.35

 1535.90     

4571.85

 

 

DISCUSSION

 

Morphological and anatomical features of Peperomia pellucida (L) Kunth, shows that in the abaxial and adaxial surfaces, tetracytic stomata type was observed, in the abaxial surface, glandular trichomes were present. The stem anatomy revealed a polystelic structure, the epidermis is composed of a single layer of cells with simple uniseriate trichomes as also reported by (Pulak, 2012). The cortex and pith is generally predominated by parenchyma across the plant body, anomocytic stomata and glandular trichomes on both foliar surfaces were present which corresponded with the findings of Silva et al. (2014).

The quantitative test for the concentration of Iron, potassium and sodium in 1g of Peperomia pellucida revealed iron level of (976.35mg/kg), potassium level of (1535.90mg/kg) and sodium level of (4571.85mg/kg), observed higher when compared to work done by Egwuche et al. (2011).

 

 

CONCLUSION

 

P. pellucida consists of great economic and medicinal value. The quantitative analysis of the potassium, sodium and iron ions revealed the plant as nutritive vegetable and contain materials useful for saponification.

 

 

REFERENCES

 

Craig, W.J. (1999). Health-promoting properties of common herbs. Am J Clinal Nutr; 70: 491-499.

Cutler, D. F. (1978). Applied Plant Anatomy .Lib. Congr. Cataloguing in Publication Data. William

Clowes and Sons Ltd London.

Johansen, H. (1940): Plants microtechnique. McGraw-Hill, New York. 532pp.

Egwuche, R.U, A.A Odetola and O.L Erukainure. (2011)Preliminary investigation into chemical properties of Peperomia pellucida.Research Journals Phytochemistry; 5: 48-53.

Hua, Y.X, Liu, S.F, Yang, Z.Q. (1999).Chinese Bencao; Shanghai Science and Technology Press; 3:422

Pulak, M., (2012) Evaluation of quality control parameters of Peperomia pellucida. JPSI 1(6) 7-12

Silva R.M.F, Janaina A.G., Jose, O.C.S., Giovanna, C.R.M, Pedro, J.R.N, Priscylla, M.C.(2014). Anatomical characterization and microchemistry of P. pellucida (L) IJSPR vol (5)3:805-810

Stevens, P .F. (2001).Angiosperm phylogeny. Website version 9, June 2008.

Wagner, W.L., Herbst, D.R., and Sohmer, S.H., (1999).Manual of the flowering plants of Hawaii, (2 vols).Honolulu; 1034pp.

Wahua, C. (2013).A Ph.D desertation on the Biosystematics of some members of Solanaceae in parts of Niger Delta, Nigeria. University of Port Harcourt. Port Harcourt. 248pp.

Wanke, S., Vanderschaeve, L., Mathieu, G. Neinhuis, C., Goetghebeur, P., and Samain, M.S., (2007) .From forgotten Taxon to a missing Link: The position of the Genus Verhuellia in Piperaceae, revealed by molecules .Annals of Botany, 99: 1231-1238.

 


 

 

Cite this Article: Wahua, C; Mandah, PC (2020). Morpho-Anatomical Properties and Some Quantitative Chemical Analyses of Peperomia pellucida (L.) Kunth.. Greener Journal of Biological Sciences, 10(1): 33-37.