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Greener Journal of Epidemiology and Public Health Vol. 8(2), pp. 36-44, 2020 ISSN: 2354-2381 Copyright ©2020, the copyright of this article is retained by the
author(s) |
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Patients
and caregivers’ compliance with hand hygiene measures in a tertiary health
facility in Port Harcourt, Nigeria.
Dimoko AA 1; Ijah RF 2*;
Elenwo SN 3
1 Lead Author, Consultant
General Surgeon, Department of Surgery, University of Port Harcourt Teaching
Hospital, Port Harcourt, Nigeria.
*2 Senior Registrar and
General Surgeon, Department of Surgery, University of Port Harcourt Teaching
Hospital, Port Harcourt, Nigeria.
3 Senior Lecturer and
Consultant General Surgeon, Department of Surgery, University of Port Harcourt
Teaching Hospital, Port Harcourt, Nigeria.
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ARTICLE INFO |
ABSTRACT |
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Article No.: 042020062 Type: Research |
Background: Several guidelines are available
on hand hygiene measures for health workers however, few research studies
appear to exist on hand hygiene measures among patients and their caregivers.
The importance of hand hygiene measures and their benefit in preventing
unwanted complications, especially with the epidemic of haemorrhagic fever in
the West African Sub-region, have been reported severally. The aim of this study is to determine compliance
of patients and their relatives (caregivers) with hand hygiene measures in
the surgical wards and clinics of a tertiary healthcare centre in Port
Harcourt. Materials and
Methods: The study adopted a cross sectional
descriptive approach. Systematic sampling method was used to select the
respondents for a period of three months in the year 2019. Self-administered
semi-structured questionnaires were with a sample size of 200. The
observational aspect of the study was randomized. Results: Forgetfulness and
absence or inadequate amenities were the most frequent reason for non-compliance
with hand hygiene measures. Conclusion: Public education, use of posters and provision of amenities for hand hygiene
practices should be given due consideration in the drive to improve
compliance with hand hygiene measures. |
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Accepted: 07/02/2020 Published: |
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*Corresponding
Author Dr. Ijah, Rex F.O.A. E-mail: rexijah@ gmail. com |
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Keywords: |
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INTRODUCTION
The bacterial count
colonizing the hand (and other body parts) of medical staff has been studied
and reported to be significant in several researches around the world. (Price, 1938; Maki, 1978; Larson, 1984; Larson et al.,
1998; Boyce & Pittet,
2002) Dirt from the hands of health personnel has been found to
contribute to the spread of puerperal sepsis (Rotter, 1999), warranting
introduction of measures (including hand-washing) to prevent spread of
infection in healthcare facilities (Boyce & Pittet, 2002). However, patients and their caregivers
exposed to similar environment are not immune to such bacterial load and the
consequent risk of contamination of the healthcare environment (Sanderson & Weissler,1992; Ward, 2003). The need
to prevent this potential risk has also been advocated in research works (Ward,
2003; WHO, 2009a; Ward, 2003; Banfield & Kerr, 2005; Prasad, 2017)
Despite the role that
hand hygiene measures play in the control of health care-associated infections,
it has been documented that the compliance of health workers, patients and
their visitors with these measures is low. (WHO, 2009b;
Tharaldson et al., 2017) After critical times e.g. after defecation,
urination, handling of body fluid or associated item(s), rate of compliance has
been reported to be low, a real challenge with existing gap between knowledge
and actual practice especially when subjects become aware of monitoring. Several guidelines are available for hand hygiene
measures for health workers; however, few research studies appear to exist on
hand hygiene measures among patients and their caregivers. (Sanderson &
Weissler, 1992; Ward, 2003) This is becoming an
issue brought to the fore especially with the epidemic of haemorrhagic fevers
in the West African subregion. The importance of hand hygiene measure and their
benefit in preventing unwanted complications have been reported severally.
(WHO,2009a WHO, 2009b; Tharaldson et al., 2017)
The microbial flora
on the hands of general the population or in patients have been found to be
different from that of healthcare professionals with higher prevalence of
gram-negative bacteria and increased resistance to several antibiotics. The
World Health Organization has clearly spelt out the indications for hand
hygiene measures for which patients are not excluded. The link between
compliance with hand hygiene measures and knowledge, attitudes and
accessibility of facilities has been reported by researchers. (Ward, 2003;
Banfield & Kerr, 2005) In Nigeria, unavailability of soap and irregular water
supply have been named as the main reasons for non-compliance. (Ango et al.,
2017)
The aim of this study is to examine compliance of
patients and their relatives with hand hygiene (hand-washing and hand
sanitizers) measures in the surgical wards and clinics of a tertiary healthcare
centre in Port Harcourt by
knowledge of patients and their relatives, ascertaining the extent of
compliance, establishing the factors affecting compliance with hand hygiene
measures among patients and their relatives in the surgical wards of the
University of Port Harcourt Teaching Hospital within the period of study; and
make useful recommendations for advancement of efforts on infection control in
the surgical wards of the tertiary healthcare centre.
METHODOLOGY
The study was carried out at the
surgical wards (and clinics) of The University of Port Harcourt teaching
Hospital – a tertiary healthcare facility in Port Harcourt, the capital of Rivers State. The study adopted a cross sectional descriptive study with
systematic sampling method to select sample for a period of three months in the
year 2019, using self-administered semi-structured questionnaires. The direct
(covert) observational aspect of the study was carried out at random.
The sample size for the
survey was derived from the formula developed by Yaro Yamen was used based on
bed space in all surgical wards of the department where the study was carried
out, which is 166 (166 x 2 being 1 relative for each patient hence 332) as
provided by the management.
n = N/1+Ne2
n = minimum
sample size, N = Total population size and e = desired precision/level of
significance, usually 5% (0.05) at 95% Confidence Interval (CI). Hence, we have
n = 181. To cater for 10% attrition, we have 10% of 181 = 18; hence 181 + 18 = 199.
Thus, approximately 200 participants
were included in the study.
RESULTS
This cross-sectional analytical study was carried out among patients and
their relatives who visited surgery department at University of Port Harcourt Teaching
Hospital, Rivers State, Nigeria. A total of 189 respondents who are civil
servants, business men and women, artisan etc were included in the survey.
The
demographic characteristics of the respondents summarized in Table 1.0
indicated that 82 (43.4%) were males and female
respondents were 107 (56.6%). Almost half (47.0%) of the respondents were
less than 35 years of age and only 2.1% were between 55 and 64 years old. Some 38.1%
had primary education, 36.0% had secondary education and 25.9% possess tertiary
education.
Awareness of respondents about hand hygiene measures (see table 2) was
assessed and it was identified as indicated in Table 2.0 that more than half
(54.0%) of the respondents asserted to be aware about hand hygiene, 32.3% had
no knowledge about hand hygiene and 13.8% were not sure of having knowledge of
hand hygiene measures. Many (65.6%) of the respondents affirmed that hand
hygiene was achieved at their work place by hand washing, 19.0% by hand sanitizers and 15.3%
by both hand washing and hand sanitizers. Respondents revealed when they use hand hygiene measures, 59.8% do so after
contact with patient and their immediate surroundings while 57.1% considers
hand hygiene before touching or coming into contact with a patient.
Majority (73.0%) of the respondents claimed to practice hand hygiene
(see table 3). Out of these, 63.5% asserted to always doing it, 24.9% sometimes
practice hand hygiene while 21 (11.1%) said their practice of
hand hygiene is conditional. The respondents’ practice of hand hygiene showed that 34.4%
practiced hand hygiene before patient's contact while 28.0% sometimes do it,
47.6% practiced hand
hygiene after visiting the toilet while 15.9% sometimes practice hygiene after
toilet use. Some 51.3% practice of hand hygiene after exposure risk
to bodily fluid and glove removal, 46.6% after patient contact or their
surroundings and 36.5% after touching an inanimate object in the patient's
immediate surroundings.
Factors responsible for poor hand hygiene
practices in respondents (see table 4) was evaluated, majority (74.1%)
attributed it to negligence – forgetfulness, 72.0% to
lack of water, 68.3% to lack of hand lotions 66.1% to absence of sanitizers,
57.6% to no enough soaps, 37.0% and 46.6% due to absence of sinks and lack of
towels respectively contributed to their poor hand hygiene practices. Some 61.9% and 40.7%
claimed that perceive lack of time and poor knowledge of standard practice
respectively contributed to their poor hand hygiene practices.
Respondents were asked why they practice hand
hygiene measures. It was revealed that 63.5% did this to prevent infection.
Although, perhaps due to poor knowledge
on hand hygiene 5.8% said they practice hand hygiene to
avoid staining ones' cloth as indicated in Table 5.0
The relationship between level of
education and knowledge on hand hygiene
measures of the
respondents in this study is
presented in Table 6.0. It shows that proportion of respondents who had
knowledge on hand hygiene
measures were higher
among respondents with higher level of education. The higher they are
educationally, the higher the tendency to have knowledge on hygiene measures.
And this relationship between level of education and knowledge on hand hygiene
measures was statistically
significant (P<0.05).
Table 7.0 shows that 189 direct secret observations of patients’
relatives was carried out to ascertain use of any of the hand hygiene measures
in between patient contact. Out of this total number, 70 (37%) were found to
have practiced hand hygiene while 119 (63%) did not. The comparison indicated
that there was significant difference (P<0.005) between in number (and
percentage) of those who were observed to have practiced and those who did not
practice hand hygiene measures.
Table 8.0 shows the number and percentage of those who asserted that they
practice hand hygiene measures 138 (73%) and those who were actually observed
to have practiced hand hygiene measures 89 (36%) out of 241. There was
significant difference (P<0.005) between expressed and observed compliance
with hand hygiene measures.
Relatively fewer patients/relatives (89:241) practice the measures compared to relatively
more patients/relatives (102:189)
who were aware of hand hygiene measures. The percentage of those who were observed to practice
the measures (36.9%) was far less than those who are aware of hand hygiene
measures (54%). This comparison indicated that there was significant difference
(P<0.005) between affirmed awareness (those who had knowledge of hand
hygiene) and observed compliance (those who were directly observed to have
practiced) of hand hygiene measures.
Table 1.0:
Socio-demographic characteristics of respondents
|
Variables |
Frequency |
Percentage |
|
Sex |
|
|
|
Male |
82 |
43.4 |
|
Female |
107 |
56.6 |
|
Age |
|
|
|
16- 24 Years |
41 |
21.7 |
|
25- 34 Years |
46 |
24.3 |
|
35 - 44 Years |
55 |
29.1 |
|
45 - 54 Years |
43 |
22.8 |
|
55 - 64 Years |
4 |
2.1 |
|
Level of Education |
|
|
|
Primary |
72 |
38.1 |
|
Secondary |
68 |
36.0 |
|
Tertiary |
49 |
25.9 |
|
Occupation |
|
|
|
Civil servant |
46 |
24.3 |
|
Business |
82 |
43.4 |
|
Artisan |
61 |
32.3 |
|
Ward in surgery department |
|
|
|
Female surgical ward |
86 |
45.5 |
|
Male surgical ward |
6 |
3.2 |
|
Female Orthopedics ward |
18 |
9.5 |
|
Male Orthopedics ward |
45 |
23.8 |
|
Urology ward |
9 |
4.8 |
|
Male Burns ward |
14 |
7.4 |
|
Female burns and plastic ward |
11 |
5.8 |
|
Total |
189 |
100.0 |
Table 2.0: Awareness of
respondents about hand hygiene measures
|
Variables |
Frequency |
Percentage |
|
Know about hand hygiene measures |
|
|
|
Yes |
102 |
54.0 |
|
No |
61 |
32.3 |
|
Not Sure |
26 |
13.8 |
|
How hand hygiene is achieved at work
place |
|
|
|
Hand washing |
124 |
65.6 |
|
Hand Sanitizers |
36 |
19.0 |
|
Both Hand washing and Hand Sanitizers |
29 |
15.3 |
|
Total |
189 |
100.0 |
|
When
use hand hygiene measures |
|
|
|
Before
touching or coming into contact with a patient |
108 |
57.1 |
|
After an
exposure risk to bodily fluids and glove removal
|
117 |
61.9 |
|
After contact
with patient and their immediate surroundings
|
113 |
59.8 |
|
After touching
inanimate object in the patient's surroundings |
124 |
65.6 |
|
All of the
Above |
102 |
54.0 |
Table 3.0: Respondents’ practice of hand hygiene
|
Variables |
Frequency |
Percentage |
|
Practice of hand hygiene measures |
|
|
|
Yes |
138 |
73.0 |
|
No |
51 |
27.0 |
|
Frequency of hygiene practice |
|
|
|
Always |
120 |
63.5 |
|
Sometimes |
47 |
24.9 |
|
Depends on the condition |
21 |
11.1 |
|
Not at all |
1 |
.5 |
|
Practice hand hygiene before patient's
contact |
|
|
|
Yes |
65 |
34.4 |
|
No |
71 |
37.6 |
|
Sometimes |
53 |
28.0 |
|
Practice hand hygiene after visiting the
toilet |
|
|
|
Yes |
90 |
47.6 |
|
No |
69 |
36.5 |
|
Sometimes |
30 |
15.9 |
|
Practice hand hygiene after exposure
risk to bodily fluid and glove removal |
|
|
|
Yes |
97 |
51.3 |
|
No |
63 |
33.3 |
|
Sometimes |
29 |
15.4 |
|
Practice hand hygiene after patient
contact or their surroundings |
|
|
|
Yes |
88 |
46.6 |
|
No |
64 |
33.9 |
|
Sometimes |
37 |
19.6 |
|
Practice hand hygiene after touching an
inanimate object in the patient's immediate surroundings |
|
|
|
Yes |
69 |
36.5 |
|
No |
60 |
31.7 |
|
Sometimes |
60 |
31.7 |
|
Total |
189 |
100.0 |
Table 4.0: Factors responsible for poor hand hygiene practices by respondents
|
|
Variables |
Yes |
No |
||
|
Freq |
(%) |
Freq |
(%) |
||
|
1 |
Absence of Sinks |
70 |
37.0 |
119 |
63.0 |
|
2 |
Lack of hand lotions |
129 |
68.3 |
60 |
31.7 |
|
3 |
No towels |
88 |
46.6 |
101 |
53.4 |
|
4 |
Lack of soaps |
108 |
57.1 |
81 |
42.9 |
|
5 |
Lack of water |
136 |
72.0 |
53 |
28.0 |
|
6 |
Absence of sanitizers |
125 |
66.1 |
64 |
33.9 |
|
7 |
Perceived lack of time |
117 |
61.9 |
72 |
38.1 |
|
8 |
Negligence - Forgetfulness |
140 |
74.1 |
49 |
25.9 |
|
9 |
Poor knowledge of standard practice |
77 |
40.7 |
112 |
59.3 |
|
10 |
All of the above factors |
22 |
11.6 |
167 |
88.4 |
Table 5.0: Why do you practice hand hygiene measures?
|
Variables |
Frequency |
Percentage |
|
Why do you practice hand hygiene
measures? |
|
|
|
To avoid staining ones' cloth |
11 |
5.8 |
|
To prevent infection |
120 |
63.5 |
|
To show how learned we are on hygiene
matters |
11 |
5.8 |
|
None of the above |
15 |
7.9 |
|
All of the above |
32 |
16.9 |
|
Total |
189 |
100.0 |
Table
6.0: Relationship Between Level of
Education and Knowledge on Hand Hygiene
|
|
Knowledge on hand hygiene |
|
|
|||
|
Level
of Education |
Yes |
No |
Not
Sure |
Total |
(X2) |
P-Value |
|
Primary |
15(20.8%) |
42(58.3%) |
15(20.8%) |
72 |
58.501 |
0.000 |
|
Secondary |
44(64.7%) |
16(23.5%) |
8(11.8%) |
68 |
||
|
Tertiary |
43(87.8%) |
3(6.1%) |
3(6.1%) |
49 |
||
|
Total
|
102 |
61 |
26 |
189 |
|
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Table 7.0: Those who
were observed to uses hand hygiene measures in between patient care and those
who did not
|
|
Observed Done |
Observed Did Not |
Total Observations |
Degree of Freedom |
P-Value |
|
No of Each Group |
70 |
119 |
189 |
188 |
0.000 |
|
Percentage (%) |
37 |
63 |
100 |
Table 8.0: Comparison
between the percentages of directly observed compliance and highest expressed
compliance with hand hygiene measures
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|
Expressed Compliance |
Observed Compliance |
Degree of Freedom |
P-Value |
|
Total Number |
138 (out of 189) |
70 (out of 189) |
188 |
0.000 |
|
Percentage (%) |
73 |
37 |
Table 9.0: Comparison
between the percentages of directly observed compliance and percentage of awareness/knowledge
hand hygiene measures
|
|
Affirmed Awareness/Knowledge
of Hand Hygiene |
Observed Compliance |
Degree of Freedom |
P-Value |
|
Total Number |
102 (out of 189) |
70 (out of 189) |
188 |
0.000 |
|
Percentage (%) |
54 |
37 |
DISCUSSION
Majority of
respondents were females, and of a younger age group. This could be explained
from the fact that the relatives who accompany the patients to render help were
mostly younger females. This conforms with former studies were females dominate
caregiving among families. (Family Caregiver Alliance, 2016; Sharma et al., 2016; Yu
et al., 2018). All respondents had some
form of education. While majority had primary education, a reasonable number
had tertiary education.
Majority of the patients were aware of hand hygiene measures while a few
where not sure what it was all about. The result of this study on awareness is
similar to that done in Ghana (Dajaan, et al., 2018)
were awareness was also high, and hand washing was the most prevalent mode of
practice as in the Ghana study (Dajaan, et al., 2018)19. Most of the
respondents were also knowledgeable as to when to practice hand hygiene
measures.
Majority of respondents admitted to practicing hand hygiene measures, and
doing so always, however a good number of respondents do not practice these
measures at critical times when it will be rewarding to ensure break in
infection transmission process. They restrict it to only sometimes or not at
all, and this negates the essence of the exercise. However, results of data
collated from directly observed practices revealed that less than half of these
patients/relatives practice the measures at critical moments. Also, the
percentage of those who were observed to practice the measures was far less
than those who are aware of hand hygiene measures.
Though absence of amenities and forgetfulness were given as reasons for
poor compliance with hand hygiene measures, absence of amenities were dominant
among respondents. This is also similar to reports from other studies. (Ward, 2003; Banfield & Kerr,
2005; Ango, 2017; Dajaan et al., 2018) However, forgetfulness was
asserted with the highest frequency of responses with similarity to some other
studied (Setyautami et al., 2012; Merenu et al., 2015; Gawai et al., 2016), though there were
numerous other factors with high score bothering on absence of amenities and
poor knowledge of standard hygiene practices. Most of the respondents asserted
to infection control being the main reason for practice of hand hygiene.
This study also demonstrated a significant relationship between level of
education and knowledge of hand hygiene. This agrees with a previous report
where good education and tailored interventions were tied to compliance within
a target population. (Lawson, 2016).
CONCLUSION
The provision of amenities for hand
hygiene practices should be given due consideration as it been associated with
poor compliance. There is need to explore the strong association between
education and knowledge of hand hygiene through public education on hand
hygiene measures. Use of posters placed desired in public places indicating
when and how to do hand hygiene practices will serve as reminders. This will
ensure freshness of information in the minds of the public and indirectly
reduce the risk of forgetfulness of hand hygiene measures.
Conflict of Interest: None
Ethical statement: The approval of the
research ethics committee of the University of Port Harcourt Teaching Hospital
was obtained before the study was carried out.
Acknowledgement: We acknowledge the
contributions of the head of department of surgery for his support, and
colleagues in the department who helped in smooth sample collection.
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Cite this Article: Dimoko, AA; Ijah, RF;
Elenwo, SN (2020). Patients and caregivers’ compliance with hand hygiene
measures in a tertiary health facility in Port Harcourt, Nigeria. Greener
Journal of Epidemiology and Public Health, 8(2): 36-44. |